机构：MRC Epidemiology Unit, School of Clinical Medicine, University of Cambridge, Cambridge, UK,Children′s Hospital Oakland Research Institute and University of California, San Francisco, USA,Nutrition Science Initiative, San Diego, California, USA,Departments of Nutrition and Epidemiology, Harvard T H C
简介：摘要Nita G Forouhi及其同事认为，尽管在营养研究和制定指南方面存在困难，但公众越来越能理解膳食脂肪和整体饮食的复杂性。
